Freeze Dryer Machine for Home Food Preservation, 6-Layer Stainless Steel Trays, 1800w, Touch Screen, Electric Defrost, Fruit Vegetable Processing
- Locks in 97% of natural vitamins, enzymes, and fresh flavor with up to 25-year shelf life
- Fully automated smart cycle: Deep freeze, vacuum evacuation, and gentle sublimation drying
- 100% Food-grade SUS304 heavy-gauge stainless steel drying chamber & trays
Features
-60°C DEEP CRYOGENIC FREEZING
Engineered with a powerful refrigeration core reaching down to -60°C (-76°F) deep cryogenic freezing. Rapidly freezes moisture to lock in original cellular structure, aroma, and color.
≤ 5 PA HIGH-PRECISION VACUUM
Equipped with a high-precision vacuum sensor system delivering ultimate vacuum levels down to ≤ 5 Pa (1 kPa). Ensures optimal sublimation for professional, lab-grade freeze-drying results.
-60°C TO 80°C SHELF HEATING
Features smart temperature control ranging from -60°C to 80°C (-76°F to 176°F) across shelves. Precisely manages sublimation heating phases for perfect moisture extraction every cycle.
2–4 KG CAPACITY & 6 DEEP TRAYS
Offers 2–4 kg per cycle batch capacity spanning 6 food-grade SUS304 deep pallets (0.46 m² total area). Powered by 1800W with smart touch screen preset programs and heavy-duty lockable casters.
HIGH-VALUE FREEZE-DRYING APPLICATIONS
2–4 kg Batch Capacity + 0.46m² Food Placement Area Across 6 Heavy Pallet Trays
Raw Pet Treats & Meat
Freeze-dry raw chicken breast, salmon, beef liver, and quail into crunchy, pathogen-safe treats with 100% bio-available nutrition.
PROCESS: CRYO-LOCK // 100% BIO-ACTIVE
Crispy Fruits & Candies
Create viral crunchy freeze-dried candies, strawberries, mango slices, and ice cream bites that melt in your mouth or rehydrate instantly.
VACUUM: ≤5 PA // 100% SUBLIMATION
Emergency Meals & Dairy
Preserve cooked meats, soups, yogurt drops, breast milk, and seasonal garden harvests for 25+ years without losing flavor or aroma.
MOISTURE: <2% // 25-YEAR STORAGE
DETAILED TECHNICAL SPECIFICATIONS
Every measurement and technical metric certified for professional durability.
| Specification / Parameter | Technical Details & Standards |
|---|---|
| Model Number | DGM-B01 (Vacuum Freeze Dryer) |
| Batch Processing Capacity | 2 – 4 kg (4.4 – 8.8 lbs) per cycle |
| Total Freeze-Drying Area | 0.46 m² (6 Heavy Pallet Trays) |
| Pallet Dimensions (W × D × H) | 220 × 350 × 20 mm (8.7" × 13.8" × 0.8") |
| Machine Dimensions (W × D × H) | 590 × 775 × 930 mm (23.2" × 30.5" × 36.6") |
| Total Tray Count | 6 Food-Grade SUS304 Deep Pallets |
| Rated Power & Voltage | 1800W | 120V / 230V ~ 50/60Hz |
| Cold Trap Freezing Range | Down to -60°C (-76°F) Deep Cryogenic Freezing |
| Shelf Heating Temp Range | -60°C to 80°C (-76°F to 176°F) Precision Control |
| Ultimate Vacuum Level | 1 kPa ~ ≤ 5 Pa (High Precision Sensor 10000 – 1 Pa) |
| Chamber & Tray Material | Food-Grade SUS 304 Stainless Steel (BPA free) |
| Door & Sealing Mechanism | Heavy-Duty Transparent Acrylic Door + High-Pressure Clamp |
| Control System | Color Touch Screen with Preset Auto Freeze-Drying Programs |
| Safety & Mobility | CE Certified, Heavy-Duty Lockable Casters, Overheat Protection |
PREMIUM MATERIAL & CRAFTSMANSHIP YOU CAN TRUST
Built with food safety and precision vacuum cryogenic engineering at the core.
Zero chemical leaching under extreme cryogenic temperatures and deep vacuum.
Clear real-time observation of ice sublimation without opening chamber.
Smooth sanitary stainless steel interior with integrated rapid defrost drain.
Smooth 360° rolling wheels with reliable locking brakes for easy placement.
QUICK, SAFE, SECURE & FREE DELIVERY
Shipping Insurance is also available on all orders in the checkout page.
