Recipes
Prep/Cook Time: 3 to 25 hours Drying Temp: 125Ā° to 135Ā°F Drying Time: 2 to 6 hours Yield: 8 servings Ā Ingredients: 8 medium beets or 2 average rutabagas or 11/2Ā to 13/4Ā pounds any combination of root vegetables 1/2Ā cup apple cider...
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Prep Time: 1 hour Drying Temp: 145ā to 155ā Drying Time: 4 to 6 hours Yield: 2 servings Ā Ingredients: 2 cups loosely packed chopped spinach or kale leaves 2 medium stalks celery; thinly sliced (about 1 cup) 1 medium...
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Prep Time: 30 to 60 minutes Drying Temp:145Ā° to 155Ā°F Drying Time:4 to 6 hours Yield: 8 servings Ā Ingredients: 4 cups chopped fresh or frozen tropical fruit (such as banana, kiwi fruit, mango, papaya, or pineapple) 1 to 2...
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